The JD way
Made with real fruit
- Real fruit purées & juices
- Modena-sourced balsamic base
- Barrel-aged for real complexity
- You can taste the actual fruit
Family-owned since 2004 · Modena-sourced
Real Fruit. Real Flavor. No Shortcuts.
Small-batch balsamics from Modena and cold-pressed olive oils — blended with actual fruit, never artificial flavoring.
- Since 2004
- Balsamic from Modena, Italy
- Real fruit — never artificial
Find your flavor
Twenty-seven balsamics, fifteen oils. Tell us what you love — we'll point you to the bottle you'll run out of.
Sweet & Fruity
Blueberry · Fig · Cherry · Strawberry
Savory & Herb
Basil · Garlic & Parmesan · Tuscan Herb
Bold & Spicy
Jeff's Special Blend · Habanero · Ghost Pepper
Barrel-Aged Reserve
Whiskey · Bourbon · 18-Year
Truffles
White Truffle Oil · Truffle Salt · Honey
Samplers & Gifts
The gift guide · 4 · 6 · 12 bottles
#1 — The bottle everyone asks about
Black Garlic Balsamic Vinegar
Made with real ingredientsDeep, savory, a little sweet — black garlic balsamic turns roasted vegetables, steak, and even strawberries into something people ask you about. It's the one we sell out of first.
“You can drink this right out of the bottle and not be disappointed!”
Customer favorites
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Black Garlic Balsamic Vinegar
Regular price $28.00 USDRegular price -
Fig Balsamic Vinegar
Regular price From $16.00 USDRegular price -
Basil Garlic & Parmesan Oil
Regular price $28.00 USDRegular price -
Truffle Oil – White Truffles
Regular price $28.00 USDRegular price -
Garlic Olive Oil
Regular price From $16.00 USDRegular price -
Balsamic Glaze, Traditional Organic
Regular price $18.00 USDRegular price -
Espresso Balsamic Vinegar
Regular price $28.00 USDRegular price -
Blueberry Balsamic Vinegar
Regular price From $16.00 USDRegular price
Fifty-five flavors and counting
Why your store-bought balsamic tastes like nothing.
Most flavored balsamic is caramel color and artificial flavoring. Ours is made with real fruit, blended in small batches — and once you taste it, you can't go back.
Store-bought balsamic
Made with shortcuts
- Vinegar with added flavor
- Artificial flavoring, not fruit
- One-note sweet, no depth
- Tastes like… not much
Taste the difference
Real fruit, barrel-aged. You can drink it right out of the bottle.
01 — The Fruit
It starts with real fruit.
Purées and juices from actual fruit — real fruit first, never artificial, never shortcuts.
02 — The Barrel
Aged in Modena. Patiently.
Our balsamic base comes from Modena, Italy and takes its time in the barrel — that's where the depth comes from.
03 — Your Table
Then it meets your kitchen.
Salads, caprese, grilled peaches, vanilla ice cream — one drizzle and you'll understand the standard.
Taste your way in
Can't decide? Start with a sampler.
Every flavor is more amazing than the next — so we made it easy to taste your way through. The thing we hear most at shows: 'I should've bought more.'
Arrives gift-ready. Add a note at checkout.
Since 2004 · Hightstown, NJ
20+ years. One family. One standard.
It started at a single folding table in 2004 — at a farmers market in Ramsey, New Jersey, with a handful of bottles and one rule: never cut a taste.
Twenty years later we're still at that same market, and it's still the family: brothers Jeff and Danny, working alongside their parents. They blend the flavors, pack the orders, and taste every batch before it ships.
The promise hasn't changed. Real fruit, never artificial. Balsamic sourced straight from Modena. And every bottle is made by the same people who hand it to you at the show.
- 20+
- Years
- 30+
- Shows a year
- 55
- Flavors
- 1
- Family
What do I do with this bottle?
It's the question we get most at every show — and the reason people reorder. Here's where to start.
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Drizzle on vanilla ice cream
Two minutes, zero effort, total showstopper.
Get the bottle — Drizzle on vanilla ice cream -
The 2-ingredient marinade
Black Garlic Balsamic + Garlic Olive Oil. Chicken thighs will never be the same.
Get the bottle — The 2-ingredient marinade -
Better than any store dressing
Blood Orange Balsamic + Meyer Lemon Olive Oil over greens.
Get the bottle — Better than any store dressing -
Our number one bread dipper
Basil Garlic & Parmesan Oil in a shallow bowl, a good sourdough loaf torn by hand. It's the one people come back to the booth for.
Get the bottle — Our number one bread dipper
In Their Words
Don't take our word for it.
Twenty-plus years of family-made balsamics and oils — and the reviews say it best. These are real customer words, unedited.
I am Italian born… JD Gourmet is the BEST I have ever had. You can drink this right out of the bottle and not be disappointed!
Italian-born customer Shop the balsamicsThese are the best Oils money can buy; I'm going to be a customer for life. White Truffle Oil gives me life!!!
Shop White Truffle Oil Even my husband notices the difference — especially on salads.
Shop the oils Oh my God!! What a great product. I should of purchased a large Garlic.
Shop what they loved What entrepreneurs!
Meet the family Each bottle flavor is more amazing than the next. Superb Products.
Try a sampler Your bottles are one of a kind.
Shop the collection
Find us at a show
We're at 30+ farmers markets and craft shows a year across NJ, NY, PA, CT, DE and VA. Come taste every flavor — then reorder online when you run out.
- 2026 Season (Twice a Month)
- Aug-15-16 2026
- Aug 22-23 2026
- Aug 29