White Balsamic Vinegar

$16.00 USD

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Shipping calculated at checkout.

Size 6 oz. 12.7 oz.

White Balsamic Vinegar is our quiet workhorse — the bottle that earns a permanent spot next to the stove. It's made from white wine vinegar pressed from Trebbiano grapes grown in the Modena region of Italy, then blended with concentrated grape must. The result is light, golden, and gently sweet, with a clean, balanced acidity.

Where It Comes From

Modena is the home of real balsamic, and the Trebbiano grape is its classic white-balsamic starting point. The concentrated grape must is what rounds the sharp edge off the vinegar and brings that soft, natural sweetness.

Tasting Notes

Bright and crisp, lightly sweet, with a moderate acidity that lifts a dish without overpowering it. Because it stays pale and clean, it brightens food without darkening it.

Try It On

Leafy salads and light vinaigrettes
Fresh tomatoes, cucumber, and mozzarella
Roasted vegetables and white fish
Sliced strawberries or stone fruit

One family, one standard — real flavor, no shortcuts.

Ingredients & real fruit

Real fruit purées and juices — never artificial flavoring. Balsamic sourced from Modena, Italy.

Shipping & returns

Ships from New Jersey. Questions? We’re a family — just ask. Email info@jdgourmet.com or text 833-817-4291 — that line is text or voicemail only, not a live-answer phone.

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On the palate

Deep, barrel-aged sweetness that turns a simple plate into something worth talking about.

Syrupy body, a gentle bright acidity, dark caramel on the finish. The kind you'll catch yourself drinking straight from the spoon.

Drizzle on

aged Parmigiano
grilled fig & prosciutto
vanilla gelato
a really good sourdough

Why JD Gourmet

Real Fruit, Real Flavor
When we say blueberry, we mean actual blueberries — purées and juices, never artificial flavoring.
20+ Years, One Family
Jeff and Danny blend the flavors and pack the orders — alongside their parents, Mike & Dee. One family, every bottle, since 2004.
Tasted Before You Buy
Find us at 30+ markets and shows a year. Taste every flavor, then reorder online. (You will run out.)

In Their Words

Real words from real customers

Don't take our word for it.

Twenty-plus years of family-made balsamics and oils — and the reviews say it best. These are real customer words, unedited.

I am Italian born… JD Gourmet is the BEST I have ever had. You can drink this right out of the bottle and not be disappointed!
Roseanne N.Italian-born customer
Shop the balsamics
These are the best Oils money can buy; I'm going to be a customer for life. White Truffle Oil gives me life!!!
Shauneille
Shop White Truffle Oil
Even my husband notices the difference — especially on salads.
Judith
Shop the oils
Oh my God!! What a great product. I should of purchased a large Garlic.
Torshael
Shop what they loved
What entrepreneurs!
Nicole B. Brewer
Meet the family
Each bottle flavor is more amazing than the next. Superb Products.
Judy C.
Try a sampler
Your bottles are one of a kind.
Felicia G.
Shop the collection

Easy ideas

What do I do with this bottle?

It's the question we get most at every show — and the reason people reorder. Here's where to start.

Drizzle on vanilla ice cream
Two minutes, zero effort, total showstopper.
Get the bottle — Drizzle on vanilla ice cream
The 2-ingredient marinade
Black Garlic Balsamic + Garlic Olive Oil. Chicken thighs will never be the same.
Get the bottle — The 2-ingredient marinade
Better than any store dressing
Blood Orange Balsamic + Meyer Lemon Olive Oil over greens.
Get the bottle — Better than any store dressing
Our number one bread dipper
Basil Garlic & Parmesan Oil in a shallow bowl, a good sourdough loaf torn by hand. It's the one people come back to the booth for.
Get the bottle — Our number one bread dipper